The Tuna Truth

The hidden link between ocean biodiversity loss, slavery at sea and the tuna you buy

Serena Appleby

Journey with private and pop-up Chef, Serena Appleby, as she delves into the hidden depths of tuna fishing and discovers how we can make more sustainable and informed choices about the food we eat.

An International Pole and Line Foundation creation, produced and directed by Sara Pipernos (Human Rights at Sea International), co-sponsored by Blue Marine Foundation and Sustainable Fisheries and Communities Trust.

The Tuna Truth

The hidden link between ocean biodiversity loss, slavery at sea and the tuna you buy

Serena Appleby

An International Pole and Line Foundation creation, produced and directed by Sara Pipernos (Human Rights at Sea International), co-sponsored by Blue Marine Foundation and Sustainable Fisheries and Communities Trust.

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